I'm Back!!

I return to the world of blogging after taking about a month off; it wasn't intended but getting married sure will take up some time! And in a blink of an eye, I'm a Mrs. instead of a Miss. But, I couldn't be happier and the wedding was beautiful, so much fun, and everything I had hoped for. Pictures are trickling in, but I will post some here once I get some more. 

For this post, I made a copy-cat recipe. About a week before the wedding, my mom's oldest girlfriends (the ones she has known since she was twenty), hosted a luncheon for my mother and I where all the ladies and their daughters came. It was so great because the daughters haven't all seen each other in at least ten years. But, we laughed and chatted without skipping a beat. 

One of the dishes they made was so delicious and super simple. I've been making it this week for my lunches at work. Below are some photos and the recipe. Enjoy!

 

Ingredients

Fresh Mozzerella Balls

Sliced Nectarine or Peach 

Shredded Prosciutto

Chopped Parsley or Mint

Drizzle of EVOO

Pinch of Kosher Salt

Combine all ingredients together in a large bowl and enjoy! There are so many ways to alter this recipe. Today I am having it over lettuce with some balsamic dressing for lunch. You could probably add some berries or use cantaloupe instead of the nectarine or peach. But, it is so fresh, simple, and just delicious.